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Results 101 - 110 of 494 for divinity without corn syrup
101. DIVINITY CANDY
Boil sugar, corn syrup, salt and water together ... glossy stage. Stir in nuts with spoon. Drop by spoonfuls on greased plate or on wax paper.
102. PECAN DIVINITY
Must use candy thermometer. Beat ... beating, make a syrup of sugar, syrup and water. ... mixing, the secret is to work quickly before it hardens.
103. DIVINITY
Combine sugar, syrup, and water. Bring to ... mixture. Beat to desired consistency, adding vanilla while beating. Drop by teaspoon onto waxed paper.
104. PECAN DIVINITY ROLLS
Cook first 3 ingredients to ... 1/2 c. light corn syrup 1/2 c. cream 1 c. ... caramel mixture. When well coated, roll in coarsely chopped pecans.
105. DIVINITY
Heat sugar, corn syrup and water in 2 quart ... is dissolved. Cook, without stirring, to 260 degrees on ... mixture by spoonfuls onto waxed paper.
106. MICROWAVE DIVINITY
Combine sugar, syrup, water in 4 cup ... mixture loses shine. Pour in 8 1/2 x 9 inch pan. Sprinkle nuts on top. Cool. Store in airtight container.
107. DIVINITY
In a heavy saucepan, boil together sugar, syrup, salt and water to ... soft peak and begins to lose gloss, drop by teaspoonful onto waxed paper.
108. DIVINITY CANDY
Combine sugar, syrup, salt and water. Cook ... platter and cut into squares or drop by teaspoon on waxed paper. Optional pecans. Serves 2 pounds.-
109. CHERRY DIVINITY
Combine sugar, water, and corn syrup in a 2-quart saucepan. Cook ... Tip: To make divinity you must work fast without delays. Measure everything before starting.
110. EASY DIVINITY
Boil water. Mix dry frosting mix, corn syrup and vanilla to water. Beat ... firm to touch, turn over. Cover the tin and allow to sit over night.
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