Results 101 - 110 of 789 for dip crab

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Mix cheese, onion, Worcestershire sauce, ... Drain and rinse crab and spread over chili sauce. Sprinkle with parsley. Serve with assorted crackers.

Heat all together just to melt butter. Serve warm in a fondue pot or chafing dish. This is also good with a dash of Worcestershire or lemon ...

Hollow out 1 and cut ... Combine mayonnaise, cheese, crab and onion in baking dish. ... Pour into hollowed out bread surrounded by bread cubes.

104. CRAB DIP
Mix cheese and Cool Whip together and place in pie plate. Spread with sauce. Spread crab on top. Chill well. Serve with Ritz crackers.

Combine cheese and milk in a heavy sauce pan; cook over low heat, stirring until cheese melts. Stir in crabmeat and wine; cook until ...



106. CRAB DIP
Butter pie plate. Mix all ingredients; spoon mixture into prepared pie plate. Bake at 375°F to 400°F until it bubbles. Sprinkle ...

Blend in food processor all ... and refrigerate. Preheat oven to 375 degrees. Top crab dip with almonds and heat until bubbly, 10 to 15 minutes.

108. CRAB DIP
Beat cheese, Worcestershire sauce, lemon ... platter. Arrange flaked crab meat on dip. Shake chili sauce over ... with parsley. Serve on crackers.

Blend all ingredients together. Bake at 350°F for 20 minutes.

Melt butter; make sauce by ... salt and pepper. Add mushroom soup and sherry. Mix well. Add shrimp and crab meat. Serve in timbles. Serves 75.

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