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Results 101 - 110 of 115 for dill potato
101. DILL PICKLE SOUP
Combine broth, carrots, potatoes and celery in soup pot, cook, covered over low heat until potatoes are tender. Add pickles and cook 15 ...
In large pot combine: Cook ... pepper to taste. Garnish with parsley or fresh dill, if desired. A different soup, but good to make on a wintery day.
103. LAMB STEW WITH DILL
Brown meat in olive oil in frying pan. Stir in onion and garlic. Boil water in stew pot. Add vegetables, potatoes, barley, meat and onion ...
104. DILL PICKLE SOUP
Coat pickles with flour. Melt butter in large skillet. Add pickles and stir fry over medium heat 3 minutes. Stir in beef broth, pickle ...
In a large vegetable steamer ... the vinegar, the dill, and salt and pepper ... the vegetables warm, covered, in a 200 degree F. oven. Serves 18.
Mix flour, salt, and paprika. ... then 2 tablespoons dill. Bring to a boil. ... Stir in lemon juice and sprinkle with remaining dill. Serves 4.
Saute mushrooms, onions, dill and garlic in butter. Puree ... remaining sauteed mixture with cream and stock. Season to taste. Reheat to warm through.
108. VEGETABLE DILL SOUP
Melt butter or oil in ... whole, break up), potato, chicken stock, salt if ... 25 minutes. Add dill, beans, peas and cauliflower. ... 6 to 8 servings.
Saute onion, celery and carrot ... Peel squash and potato, cut into 1/2 inch ... add the chopped dill and simmer for about 2 ... in chilled soup bowls.
In 5 quart Dutch oven ... longer. Stir in potato soup, broth and milk; bring ... 1/8 teaspoon pepper, the bacon and dill. Makes 8-10 servings.
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