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Results 101 - 110 of 2,130 for diced chicken casseroles
Saute onion and celery in ... 6-8 servings. Note: If you want to make this into a main dish, mix in 2 to 3 cups cooked, diced chicken or turkey.
Stir together chicken broth, cream of chicken soup, ... until heated through. Garnish with green onion and chopped tomato, if desired. Serves 5-6.
Place diced chicken in buttered rectangular baking dish. ... melted butter. Bake in a 350 degree oven for 50 minutes. Yield: 12 to 15 servings.
In a large skillet, sauté pork in oil until no pink remains; drain. Add the beans, soup, tomatoes, chilies, rice, water, salsa and ...
Melt butter in skillet. Stir ... Stir in vegetables, chicken and onion. Simmer 5 minutes. ... mixture. Bake 30 minutes at 350 degrees. 4-6 servings.
106. CORNBEEF CASSEROLE
Cook macaroni, drain and put in with cornbeef, cheese, soup, milk, and onions. Spread butter on top and bake at 350 degrees or until brown.
107. CHICKEN CASSEROLE
Preheat oven to 350 degrees. ... of casserole. Layer chicken on top. Dilute soups with ... broth. Layer stuffing on top on chicken. Bake 40 minutes.
In a 9 x 13 x 2 inch pan spread browned, drained hamburger on bottom; them, mushrooms; next, vegetables. Mix soups and mil together then ...
Grease a 3 quart casserole. ... on bottom. Mix chicken, soup, water chestnuts and ... dressing. Dot with butter. Cook at 350 degrees for 30 minutes.
Melt butter; add flour and ... in salt, rice, chicken or turkey, and vegetables. Pour ... Bake at 350 degrees for 30 minutes. 8 to 10 servings.
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