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Results 101 - 110 of 9,040 for desserts from 1920s
Pour milk into medium bowl. ... evenly into 4 dessert dishes. Refrigerate until ready to ... Decorate with candies. Eat and enjoy! Makes 4 servings. .
This is a twist on traditional Caprese salad, which is chopped tomatoes, Mozzarella cheese, chopped basil and olive oil. In a bowl pour ...
Combine flour, melted butter and chopped nuts. Press into bottom of 13x9-inch baking pan. Bake at 350°F for 12 to 15 minutes or until ...
Heat oven to 300°F. Combine ... minutes. Remove mixture from oven and allow to cool. ... in microwave, drizzle on crust. Use chocolate pudding.
This recipe has been a ... to love this dessert! It is absolutely wonderful ... into the freezer. When frozen, cut into squares and serve. Enjoy!
Spray pizza pan with non ... juice to prevent from browning. Set aside. Once "crust" ... Ice cream can be used in lieu of Cool Whip. .J. Kilgus
The crackers turn into a ... a very good dessert :) Follow directions on instant ... chill in the refrigerator for 24 hours. Serve as desired.
First prepare instant pudding according to package directions in one bowl. In another bowl add 2 cups Cool Whip along with fruit for that ...
109. DESSERT RISOTTO
Add rice and sugar to ... is cooked. Remove from heat, into a large, decorative ... a very special dessert add a healthy shot of ... removing from heat. . Mishkin
This has been a childhood favorite but isn't a common recipe to find so I thought I'd make it available for all. I found a similar recipe ...
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