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Results 101 - 110 of 199 for crumb muffins
101. BLUEBERRY MUFFINS
Preheat oven to 375°F. Place 24 muffin papers in the muffin tins. ... the mixture resembles crumbs. Set aside one cup ... sprinkle over the muffins. Bake for 20 minutes ... center comes out clean.
Line muffin pan with 12 paper cups, ... of graham cracker crumbs in each cup. In small ... Best when made 24 hours in advance to flavor through.
Preheat oven to 325 degrees ... 2 3/4 inch muffin cups with nonstick cooking spray. ... saltines into fine crumbs. Add half the cheese ... sod, 14 mg. chol.).
Mix cheesecake crumbs, sugar, and butter and ... paper or foil-lined muffin cup with spoon or bottom ... or chocolate. Prep time is 15 minutes.
105. GIANT MUFFINS
Lightly grease 6 giant sized muffin cups or 6 (6 ounce) ... 400 degrees. For crumb topping, in the small mixing ... crumb topping. Put muffins in oven. Bake for 20-25 ... Serve warm. Makes 6.
Mix cheesecake crumbs, sugar and butter; press ... paper or foil-lined muffin cups with spoon or bottom ... Garnish with fruit, nuts or chocolate.
Mix together muffin mix and butter until crumbly. ... 2 tablespoons of crumb mixture to sprinkle on top ... Chill to serve. Makes 1 (9 inch) pie.
Mix cheesecake crumbs, sugar and butter and ... paper or foil muffin cups with spoon or bottom ... chocolates. Prep. time 15 minutes. 12 servings.
Mix cheesecake crumbs, sugar and butter; press ... or foil lined muffin cups with spoon or bottom ... Refrigerate. Garnish with fruit. Makes 12 servings.
Mix cheesecake crumbs, sugar and butter; press ... of each 12 muffin cups with spoon or bottom ... fruits or nuts. Preparation time: 15 minutes.
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