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Results 101 - 110 of about 840 for crab cheese dip
101. MARILYN'S CRAB DIP
Mix all ingredients together well ... safe dish, adding crab meat last so lumps do ... oven. Make sure dip is heated thoroughly. Serve with ... chips or bread pieces.
102. HOT CRAB MEAT DIP
1. Soften cream cheese at room temperature for one hour. 2. Drain crab. 3. Mix all ingredients well. 4. Bake for 15 minutes at 375 degrees.
103. CREAMY SEAFOOD DIP
Blend together cream cheese, salad dressing and lemon juice. Add salad mix, onion and celery. Mix well. Serve with crackers. Makes 2 1/2 cups.
104. CRAB MEAT DIP
Mix crabmeat, cream cheese and Worcestershire sauce. Spread on a plate. Top with the shrimp cocktail sauce. Serve with Triscuits.
105. CRAB DIP
Stir milk, 1 tablespoon at a time, into cream cheese. Mix in mayonnaise and ... and refrigerate at least 2 hours. Makes about 2 1/2 cups of dip.
106. HOT SEAFOOD DIP
Over low flame mix cream cheese and mayonnaise. Add remaining ingredients. ... light mayonnaise and I didn't have the oil to skim off of the top.)
107. HOT CRAB DIP
Mix crabmeat, cream cheese, mayonnaise, lemon juice and ... paprika and almonds. Bake until thoroughly heated at 350 degrees. Serve with crackers.
108. CRAB DIP
Chop crab, onion, and celery and add as much as you like.
109. HOT CRAB DIP
Mix all ingredients except almonds with fork. Place in uncovered casserole dish and bake at 350°F until bubbly (about 20 to 30 minutes). ...
110. OVEN BAKED CRAB DIP
Combine first 8 ingredients; mix well. Gently stir in crabmeat. Spoon crabmeat mixture into a lightly greased 1 quart baking dish. Bake at ...
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