Results 101 - 110 of 162 for corn pork chops

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Trim off fat from chops and fry in a large ... Spoon on the corn and add pepper and chops. ... Should mixture get too dry, add more hot water.

In shallow dish, combine corn flakes, salt and pepper. Beat ... oven-proof skillet. Dip pork chops in egg mixture and then ... chops. Serves 2-4 people.

Combine corn flake crumbs, flour, brown sugar and pepper. Coat pork chops with this mixture and fry ... 350 degree oven, turn once, until done.

Dredge chops in flour; brown on both ... drippings in which pork was cooked. Add corn, green pepper, tomato sauce, ... oven. Serve with applesauce.

Spray skillet and baking dish with Pam or grease. Brown chops on both sides in skillet; ... baking dish. Arrange pork chops on top. Cover and ... Bake 10 minutes longer.



Brown pork chops, saute celery and onions. ... Stir in beans, corn, rice, soup, water, salt, ... and bake approximately 1 hour at 350 degrees.

Brown pork chops in oil. Empty soup and ... onion rings, then pork chops. Cover with soup mix. Cover pan with tinfoil. Bake 1 hour at 425 degrees.

Dip each pork chop in salad dressing, then roll in crushed corn flakes. Place in baking pan and bake at 375 degrees for 45 minutes. Serves 4.

Stir together 1 1/2 cups ... large skillet, heat corn oil over medium high heat. Add pork chops; turning once, cook 10 ... rice. Makes 2 servings.

Arrange pork chops in microwave safe glass casserole. ... 1/2 minutes. Pour corn over chops. Cover, microwave at ... with tomatoes before serving.

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