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Results 101 - 110 of 174 for cookie cake roll
Mix all together. Shape in 1" balls and roll in powdered sugar. You may want to chill dough before rolling. Bake 10 to 12 minutes at 375 degrees.
102. RUSSIAN TEA CAKES
Mix butter, sugar, and vanilla ... to 400 degrees. Roll dough in 1 inch balls. Place on ungreased cookie sheet. Cookies do not spread. ... dozen 1 inch cookies.
103. TEA CAKE RECIPE
Cream together first 3 ingredients. ... ingredients in gradually. Roll into small balls (if needed, ... cinnamon mixture; mash cookies flat. Bake on a greased ... Yield: 75 tea cakes.
Cream butter, add all ingredients ... hours make into cookies about 1 inch in diameter. ... minutes. Remove and roll them in confectioners' sugar. When ... about 5 1/2 dozen.
105. RUSSIAN TEA CAKES
In large bowl combine first ... Stir in nuts. Roll dough into 1 inch balls; ... apart on ungreased cookie sheet. Bake at 350 degrees ... Makes 4 dozen cookies.
To one cake mix of any flavor, add ... water for crisp cookies or 1/4 cup water for ... formed into a roll and chilled then sliced for ... endless variety of cookies.
107. CAKE MIX COOKIES
Preheat oven to 375°F. Combine ... Chill the dough. Roll dough into balls. If desired, ... onto lightly greased cookie sheet. Cook for 10 to 13 minutes.
In a small bowl, dissolve ... a floured board roll each piece into 18x20 inch ... at 375 degrees for 12 minutes. Makes approximately 36 rolls.
Combine all ingredients. For dough, ... and easy to roll out. Divide dough into 2 ... jelly roll. Grease cookie sheet pans. Place dough in ... colored sugars for Christmas.
110. ANGEL FOOD CAKE ROLL
Make a paste with canned ... and refrigerate until cakes are baked. Line two 10 x 15 inch jelly roll cookie sheets with foil. Make cake ... Cover and keep refrigerated.
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