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Results 101 - 110 of 1,650 for coconute pie
101. FRENCH COCONUT PIE
Beat eggs. Add sugar, cooled, melted butter, buttermilk, coconut, vanilla and flour; mix ... 1 (9") unbaked pie shell. Bake at 325 degrees for 25 to 30 minutes.
102. FRENCH COCONUT PIE
Combine butter, sugar, flour, vinegar and eggs, add coconut. Blend well. Pour into pie crust. Bake at 300°F for ... until it does not shake.
103. COCONUT CREAM PIE
Combine 1 cup sugar, cornstarch, ... heat. Add butter, coconut and coconut flavoring. Pour into pie shell. Beat egg whites and ... or until golden brown.
Combine cream cheese, sugar, topping ... fluffy. Pour into pie shells. Spread 1/2 cup coconut on each pie and chill ... coconut. Makes 2 pies.
Melt butter in large skillet, add coconut and pecans, cook until browned; ... mixture in each pie shell, repeat with each ingredients, cover and freeze.
106. COCONUT CREAM PIE
Combine sugar, cornstarch and salt ... Add extracts and coconut, mixing well. Cover with ... filling into baked pie shell, and refrigerate 3 hours. Serve topped with whipped cream.
107. COCONUT CUSTARD PIE
PIE MIXTURE: Mix 1 1/2 cups ... 1/3 pkg. Jello coconut pudding with beater, thoroughly. Set ... Brown at 350 degrees until brown. Watch carefully.
108. COCONUT CREAM PIE
Mix cornstarch, sugar and salt; ... butter, vanilla and coconut. Pour into baked pie shell and spread with meringue, ... oven 12 to 15 minutes.
Combine sugar and flour in ... vanilla and 2/3 coconut. Mix well. Pour mixture ... minutes or until set. You'll never go back to coconut cream pie!
Combine first four ingredients in ... Stir in butter, coconut, and pineapple. Pour into pie shell. Bake at 350 degrees ... mixer with this pie.
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