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Results 101 - 110 of 171 for cocoa desserts
Sift first 5 ingredients together. ... and 2 tablespoons cocoa together and sprinkle over batter. ... about 40 minutes. Serve with whipped topping.
9 x 13 inch glass dish, refrigerate dessert overnight. Blend 2 packages instant ... powdered sugar and cocoa in small bowl. Make well ... overnight. Cover with foil.
Sift together first 4 ingredients. Cream butter and sugar. Add 1 egg and vanilla. Alternately beat in flour mixture and milk until smooth. ...
Line a 13"x9" pan with ... cup butter and 1 teaspoon vanilla. Cool then beat until smooth and thick. Spread over dessert. Refrigerate overnight.
Mix first 2 ingredients; fold in Cool Whip until all one color. Line bottom of 9 x 13 inch dish with graham crackers. Spread 1/2 pudding ...
106. CREAM PUFF DESSERT
CRUST: Melt butter over low ... Drizzle with glaze. GLAZE: Melt butter and cocoa. Add water. Beat in confectioners sugar and vanilla. Beat well.
107. CHOCOLATE DESSERT
Scald milk. Mix sugar and cocoa and add to the milk. ... pan with cracker crumbs and add mixture. Put more crumbs on top. Chill in refrigerator.
Cream together first 2 ingredients; ... mix sugars and cocoa. Sprinkle over batter in ... rises to the top with a rich chocolate syrup underneath.
109. CHOCOLATE DESSERT
Sift dry ingredients. Add cocoa and butter. Add 1/2 cup ... cup water over all and bake 45 minutes in moderate oven. Serve with whipped cream.
1ST LAYER: Graham crackers in ... Graham crackers. 4TH LAYER: Boil 1/4 cup butter, cocoa and milk. Add powdered sugar and spread over dessert.
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