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Results 101 - 110 of 1,050 for chops french dressing
101. COLD BEAN SALAD
Mix all salad ingredients. Place in glass casserole dish. Mix dressing ingredients and pour over salad ... Let stand overnight before serving.
Have all ingredients well chilled. Mix with dressing. Refrigerate 30 to 40 ... serving. Serve on a lettuce leaf if desired. 50 to 60 servings.
Prepare shrimp and dressing the day before required. Leave ... avocados, pour dressing over top. Dill Dressing: Whisk all ingredients together.
Cook pasta according to package directions. Drain and rinse with cold water. In large bowl, combine mayonnaise, milk and mustard. Add ...
105. EASY PORK CHOPS
Brown pork chops in oil about 5 minutes ... small pieces. Add dressing. Cover and simmer for ... sauce over rice. Delicious! Makes 2 to 4 servings.
106. GERMAN VEGETABLES
Drain all vegetables. Mix all ingredients together. Stir in dressing, mix well. Keep refrigerated.
107. CHICKEN SALAD
Cut up 1 small can pimento. Mix all together and let stand 24 hours. Note: The bulk sauerkraut in plastic packages is better than canned ...
108. VEGETABLE SALAD
Combine the ingredients for the dressing in a small saucepan and ... and stir in dressing. Chill 8 hours and drain before serving. Serves 10-12.
109. VEGETABLE DIP
Place all ingredients in a food processor and blend until smooth. Hollow out a red cabbage and fill it with the dip. Serve with variety of ...
Cook and rinse macaroni. Mix sour cream, French dressing, salt, garlic salt, seasoning ... Serves 10. If crabmeat is added, salad will serve 14.
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