In large mixer bowl, beat cream cheese until fluffy. Add Eagle Brand milk and chocolate syrup. In small bowl, dissolve ... cream. Pour in pie crust. Cover. Freeze 6 hours ... Return leftovers to freezer.
For crust: Combine all ingredients; ... For filling: Combine cream cheese, sugar and vanilla, mixing ... gently fold in chocolate. Pour into prepared crust; ... For topping: Combine pie filling and brandy; spoon evenly ... or overnight before serving.
Mix together, press onto bottom ... 10 minutes. Combine cream cheese and sugar, mixing at medium ... time. Blend in chocolate chips and extract, pour over ... cake with cherry pie filling and whipped topping just before serving. 10-12 servings.
Heat oven to 350 degrees. ... mixing bowl combine cream cheese and sugar, beat well. Blend ... will set as pie cools to room temperature. Chill ... whipped cream and chocolate sprinkles or shavings make a nice touch.
1. In small bowl, combine ... medium speed, beat cream cheese until smooth. Alternately add sugar ... make a cheese pie, prepare filling as above ... and garnish as above.
Beat cream cheese until smooth; gradually beat in ... Stir in mini chocolate chips. Spoon into crust. Chill ... chocolate shavings or fruit if desired.
Beat cheese until smooth; gradually beat in sugar, blend in sour cream and vanilla. Fold in Cool ... hours. Garnish with chocolate shavings or fruit if desired.