| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 119 for chinese fried cabbage
101. LION'S HEAD
In large mixing bowl combine ... ends from the cabbage and cut off root end. ... the stove or bake in preheated oven at 300 degrees for 1 hour.
102. CHICKEN SUKIYAKI
Cut mushrooms into bite-size pieces. ... minute. Remove, add cabbage and toss. Add mushrooms, chicken, ... steam for 3-5 minutes. Serve over rice.
103. EGG ROLLS
In a large pot fry ... and 1 head Chinese cabbage. Roll egg roll wrappers ... until golden brown. Serve with Hot mustard sauce or Honey sauce.
104. MOO GOO GAI PAN
In a bowl, toss the ... and add mushrooms, cabbage and sugar. Stir-fry for 2 ... in fat and calories, while rich in protein and carbohydrates.
105. LUMPIA
Fry meat and add rest of ingredients except wrappers. Let cool. Separate the wrappers. Place 2 tablespoons of meat mixture onto wrappers ...
106. SUKIYAKI
1. Pour oil into wok. ... side. 6. Add cabbage and stir-fry 2 minutes. Push ... and vegetables into the egg with chopsticks with each bite eaten.
107. ORIENTAL VEGETABLES
Soak the mushrooms in warm ... strips. Wash the cabbage well; drain and cut diagonally ... the remaining ingredients. Mix well and heat through.
108. PRINCIPAL SUKIYAKI
Arrange the following ingredients on a large serving platter and place on the table. To prepare sauce, mix shoyu, sugar and sake. Pour into ...
1. Cut chicken into bite ... wok along with cabbage, tomatoes and bamboo shoots; cook 1 minute. Add sesame oil if using; cook 30 seconds. Serves 4.
110. CHINESE CHICKEN
In large skillet, stir fry ... ingredients along with salt, pepper and a dash of garlic and 1/2 cup water. Simmer. Serve over rice or Chinese noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables