Results 101 - 110 of 297 for chili cheese sauce

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Mix together above ingredients. Layer ... each tortilla. Roll and place in baking dish. Pour sauce over all. Bake at 350 degrees for 30 minutes.

Mix first 5 ingredients and divide into 3 parts. Shape into rolls and roll in chili powder. Refrigerate until serving. Serve with assorted crackers.

Soften both. Mix together all ... Shape into a ball. Sprinkle CHILI POWDER over outside to cover. Chill. Good with Sociable or Escort crackers.

Preheat oven to 250 degrees. In a large, shallow baking pan, combine first 4 ingredients. In a small bowl, combine remaining ingredients. ...

Brown hamburger and drain grease well. Mix all ingredients and microwave until melted, stirring frequently. Keep warm while serving. Serve ...



Bring 1 1/2 cups water ... mixture and 1 can Rotel tomatoes and green chilies. Add cheese (cut into 1 inch squares). Heat until cheese melts. Serve.

Beat eggs thoroughly. Add milk ... foamy. Add chilies, cheese and Tabasco sauce. Blend by hand and ... temperature with sour cream, salsa or guacamole.

In a small saucepan, cook ... omelet in half. Cut into three wedges. Serve with the cheese sauce. Refrigerate any leftover sauce. Yield: 3 servings.

Melt 1/2 stick butter. Saute 2 small onions. Add tomato sauce and garlic salt. Add 2 pounds cheese, melt together. Serve with tortilla or corn chips.

Combine all ingredients EXCEPT cheese in casserole dish. Smear cheese ... cheese and microwave on high for 2 minutes. Let stand for 5 minutes.

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