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Results 101 - 110 of 716 for chicken vegetable casserole
101. QUICKIE CASSEROLE
In bottom of 2-quart casserole, put in ground beef ... lightly salted. Mix vegetables with soup and add on ... 350°F oven for 30 to 40 minutes.
Combine vegetables, mayonnaise and soup; place in casserole dish and top with mixture ... cups diced cooked chicken can be added and casserole may be served as main dish.
103. HAMBURGER CASSEROLE
Place meat in casserole. Mix soup and mixed vegetables together. Pour over meat. Put Tater Tots on top, cover and bake at 350 degrees for one hour.
(Mix and match the ingredients ... THE OVEN: Place vegetables in 1 1/2 quart baking ... Stir in rice, chicken, soup, liquid, half the ... cook 5 minutes longer.
In 3 quart casserole, combine oil, mushrooms, celery, ... minutes or until vegetables are tender, stirring twice. Stir ... Vegetarians will enjoy it too!
In large skillet, heat oil and saute onion. Add chicken, tomatoes, tomato sauce, taco ... servings. Serve with Mexican rice and a green salad.
Mix soups, soup mix, sour cream and chicken. Set aside. Prepare stuffing ... 325 degrees. Uncover and bake additional 15 minutes at 350 degrees.
108. CHINESE CASSEROLE
Heat oven to 350°F. Cover ... of water from vegetables. Spread vegetables over burger. Pour chicken and rice soup over top ... until bubbles in center.
109. HAMBURGER CASSEROLE
Put meat into casserole and put dry soup mix next. Next add mixed vegetables, then cream of mushroom ... tots. Bake at 350 degrees for 1 1/2 hours.
1. Cook vegetables and drain. 2. Add cooked ... Add soup mixture to vegetables and rice. 5. Bake in casserole dish at 350 degrees for 30 minutes.
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