Results 101 - 110 of 206 for chicken breast sherry

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Skin and bone chicken breasts; rub with brandy. Let ... butter, add the sherry and simmer over low heat ... the broiler for 1 minute. Serves 4.

Mix all ingredients and pour over chicken breasts. Marinate at least 12 hours or overnight. cook over charcoal grill.

Debone and skin chicken breasts and cut each in half. ... slice in diagonal, bite-size pieces. Serve on shredded bed of lettuce. Serves 6 to 8.

Combine flour, salt and paprika; coat chicken. Cut chicken breasts in half. Brown chicken breasts ... half & half, sherry, lemon peel and juice. ... melt. Garnish with parsley.

Up to 1 week before ... wax paper; coat chicken with flour mixture. In large ... brown halved chicken breasts on both sides. Add 1/4 ... half and half, sherry, lemon peel and lemon ... cheese. Garnish with parsley.



Arrange chicken in 2-quart buttered baking dish. Combine soups and sherry. Stir in cheese and ... pour over chicken breasts. Bake uncovered in 300 ... 6 to 8 servings.

Melt 1 tablespoon butter in ... and pepper. Add chicken breasts and brown lightly. Remove to ... few minutes so the cheese will brown. Serves 4.

Preheat oven to 350 degrees. Arrange chicken breasts in a shallow pan. Combine ... Sprinkle with paprika. Bake at 350 degrees for 1 1/2 hours.

Place chicken breasts in greased casserole. Combine soups and sherry and pour over the chicken. ... the top. Bake 2-3 hours in a 275 degree oven.

Arrange chicken breasts in a shallow baking dish. ... mushrooms. Combine soup, sherry and sour cream and pour ... degrees for 1 to 1 1/2 hours.

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