Results 101 - 110 of 389 for canned yams

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Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, ...

Preheat oven to 400 degrees. ... Add sweet potatoes (yams) and mix well. Stir ... 350 degrees. Cook until knife comes out clean, 20-30 minutes.

Heat, drain and mash canned yams (or use 3 cups freshly ... Spread 1 1/2 cups mini marshmallows on top and place under broiler to brown lightly.

In small bowl, combine orange juice and cornstarch. In large skillet melt butter; add orange juice mixture, syrup and rind. Cook and stir ...

Drain and mash potatoes. Scald milk in a saucepan and add vanilla; sugar and butter. In a pot, add potatoes, cinnamon and nutmeg. Mix well. ...



Set power on high. In 1 1/2 quart casserole dish, heat butter 1 to 1 1/2 minutes or until melted. In medium bowl, combine butter, sweet ...

Combine sugar, flour and nutmeg; ... fine crumbs. Arrange yams in casserole dish; sprinkle with ... marshmallows. Broil until lightly browned.

Cut yams in halves. Blend butter, sugar and cinnamon. Spread over yams. Bake in 350 degree oven until hot.

Mix brown sugar and cinnamon ... mixture. Put drained yams in 2 quart casserole. Add ... quick melting and browning. A Thanksgiving Day Favorite.

This salad is a Lulu - first because Lulu gave it to me, and second, because it's really good. It's an original Ozark Mountain recipe. Dice ...

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