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Results 101 - 110 of 488 for canned sauerkraut
Spray Dutch oven with Pam. ... side. Place rinsed sauerkraut, diced peeled apples, brown ... with boiled or mashed potatoes. Yield: 6 servings.
Lay pork chops in glass ... layer. Cover with sauerkraut with juice from cans. Sprinkle with caraway seeds. ... tender. Serve with mashed potatoes.
In a pan to fit ribs, put sauerkraut, onion and apple. Sprinkle ... About an hour to an hour and half. Pork chops can be used in place of the ribs.
104. KIELBASA SOUP
In 6 quart skillet, place all ingredients. Bring to boil, then lower flame, cover and stir occasionally. Cook until vegetables are tender, ...
Put drained sauerkraut into a greased 9x13 inch ... put over above. Sprinkle cheese on top. Cover with foil and bake at 350 degrees for 1 hour.
Put all the kraut into the roaster. Sweeten to taste with a little brown sugar. Add a cup or 2 of water. Lay the pork over the kraut. Cover ...
107. PORK & KRAUT
In Dutch oven, melt butter ... needed. Stir in sauerkraut and simmer another 15 minutes. ... and simmer only until heated through. Serves 4 to 6.
108. VARENIKI
Make a well in the ... separate saucepan, boil sauerkraut until slightly tender. Drain well. ... well. Season to taste. Fry until well blended.
Toss sauerkraut and cabbage together in roasting ... you like, you can use lean pork chops or ... Dark rye bread is the traditional accompaniment.
Mix then pour 1 cup apple juice over all.
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