| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 319 for buttermilk banana bread
Preheat oven to 300 degrees. Grease a 3"x5" loaf pan. In a bowl, mix with beaters the peanut butter and next five ingredients. Add ...
Preheat the oven to 350 degrees. Combine flour, baking powder, soda and salt; sift together. Cream together the peanut butter and ...
103. NANA - BANANA BREAD
Mix Crisco and sugar and beat for two minutes. Add buttermilk and eggs; beat well. Sift ... recipe is over 50 years old. The bread freezes well.
104. BANANA BREAD
Grease tins, no flour. Bake at 325°F or for glass 25°F lower.
105. BANANA BREAD
Mix all ingredients together well. Place in greased and floured bread pans. Bake at 350 degrees for 35 minutes.
106. BANANA BREAD
Mix all ingredients well. Pour into baking pans. Bake at 350°F for 40 to 45 minutes.
107. BANANA NUT BREAD
Mix all ingredients together and place in bread pan. Bake at 350 degrees for 25 minutes.
108. BANANA NUT BREAD
Shape in loaf and bake in moderate oven, 350 degrees for 1 hour and 15 minutes.
109. BANANA BREAD
Add sugar to shortening gradually; cream well. Add remaining ingredients and blend well. Pour into 2 greased and floured loaf pans. Bake at ...
110. BANANA NUT BREAD
Sift together flour, baking powder, ... on a wire rack. After bread is thoroughly cooled, wrap and store one day before slicing. Makes 1 loaf.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables