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Results 101 - 110 of 414 for butter creame icing
Beat eggs with sugar in ... blend. Add peanut butter and vanilla. Pour into freezer ... to 6 quarts ice cream. (It may be necessary ... combine in the freezer.)
Heat pecans in butter until brown. Cool. Melt caramels ... and nuts. Put in freezer can and finish filling with regular milk. Freeze and eat!!
Beat butter, Crisco, and sugar until ... butter mixture, a tablespoon at a time. Enough icing for a double layer cake. Cake should be refrigerated.
In small mixer bowl, beat ... add sugar, Crisco, butter, salt and vanilla. Let ... in warm weather. Recipe makes enough frosting for one cake.
Mix eggs, peanut butter, sugar, evaporated milk, condensed ... Pour into chilled ice cream canister. Add milk to fill ... Makes 1 1/2 gallons.
In large bowl combine Eagle Brand, pecans, butter and flavoring. Mix well. Stir ... ingredients. Pour into ice cream container. Freeze according to ice cream freeze instructions.
Bring sugar and water to a boil. Add peanut butter, stirring until smooth and pourable.
Beat first 4 ingredients well ... 1/2 tablespoons melted butter with a sprinkle of salt ... Nuts will come to top - stir with spoon to mix evenly.
Place all ingredients, except vanilla, ... until chips and butter are melted and mixture is ... Serve warm over ice cream. Makes approximately 1 cup.
Combine 1 cup evaporated milk ... Beat in peanut butter until smooth. Stir in hot ... chilled. Pour into ice cream freezer container and freeze according ... Makes about 2 quarts.
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