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Results 101 - 110 of 3,520 for bread raisin
Use Country Crust Bread Recipe for this recipe. Divide ... Knead 1/2 cups raisins into each half. Roll each ... degrees. Bake time: 50-60 minutes.
Cream butter, sugar, eggs and ... very well like bread. Grease bowl for first ... knock down, work raisins in and shape into loaves ... degrees for 30-40 minutes.
103. RAISIN BREAD
Boil raisins in water for 2 minutes; ... ingredients. Stir both mixtures together. Use either cans or 3 small bread pans. Bake at 350 degrees for 1 hour.
104. RAISIN BREAD
Soften yeast in warm water. Combine raisins, butter, sugar, salt and ... for 25 minutes. Put foil over top if browning too fast, if necessary.
Preheat oven to 350 degrees. ... this will toughen bread. Add sifted dry ingredients ... addition. Stir in raisins and pour batter into sprayed ... cool. Makes 12 servings.
Combine oil, eggs, water and ... moistened. Stir in raisins and nuts. Turn into prepared ... at 350 degrees. Makes three 8 1/2 x 4 1/2 loaves.
107. CARROT RAISIN BREAD
Preheat oven to 350°F. Combine ... and mix. Add raisins and walnuts and mix well ... pans. Bake for 60 minutes, or until done. Yield: 2 loaves.
Tips: Raisins may be replaced by the ... omitted entirely. Quick breads should be mixed until well ... inserted in the center comes out clean.
In a small bowl combine ... in zucchini and raisins. To make bread pour into greased pan and ... teaspoon ground cloves and 1 teaspoon nutmeg.
Combine milk, sugar, and shortening; ... drain, and dry raisins. Stir rest of flour ... recipe and make 2 at a time). This bread freezes very well.
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