Results 101 - 110 of 168 for brandy bread

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Melt butter in heavy pot. ... 45 minutes. Add brandy and simmer for 10 more ... slice of French bread, 1 tablespoon of Swiss ... is golden. Serve immediately.

Cut Maine lobster into bite ... seafood and add bread which has been cut into ... Add sherry and brandy. Pour into flat baking ... and bubbling. Serves 8.

Soak dried fruits overnight in ... the rum or brandy. Mix remaining ingredients; add ... additional rum or brandy around base and flame at the table.

Chop suet fine, cut peel ... flour and the bread crumbs. Then moisten with well beaten eggs and the brandy. Turn into well greased ... boil for 8 hours.

Preheat oven to 350 degrees; ... and then add bread mix and stir in remaining ... in refrigerator for 2 months. Wrap in wax paper and then foil.



Generously grease 8-cup ring baking dish. Coat bottom and side with sugar. Place remaining ingredients except Hard Sauce in large bowl. ...

Cut Maine lobster into bite ... seafood and add bread which has been cut into ... Add sherry and brandy. Pour into flat baking ... and bubbling. Serves 8.

Chop fruit, suet and nuts ... spices, salt, sugar, bread crumbs and preserves in a ... beat in milk, brandy and sherry then add to ... water as needed. Combine.

Grease tube pan generously and flour. In a large mixing bowl, combine eggs and water; beat well. Add remaining ingredients by hand; stir ...

(LIKE A SPANISH OPERETTA - ... Ignite the warmed brandy and pour over the Zarzuela ... over the browned bread slices in bowls. Sprinkle with parsley. Serves 6.

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