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Results 101 - 110 of 179 for brandied fruit cake
101. NO BAKE FRUIT CAKE
Mix together, except milk and brandy. Add milk and brandy; blend until moistened. Place in 2 wax paper lined bread tins. Cover with foil. ...
102. FRUIT CAKE
Grease bottom and sides of ... 1/2 to 2 hours, until sides of cake pull away from edges of pan. Short baking time is an advantage in this recipe.
103. UPSIDE-DOWN CAKE
Melt in pan or skillet: ... sugar mixture: Cover fruit with the following batter: Beat ... oven, reverse the cake onto a serving platter. Allow ... after sprinkling fruit with:
104. HARDLY A TRIFLE
Slice cake across into 1 inch high ... your favorite canned fruit, then whipped cream. Try ... too bland), and thicken slightly more than usual.
105. FRIENDSHIP CAKE
(Made with brandied fruit - recipe found in Potpourri category) Mix cake mix, oil, eggs and juice ... bake at 350 degrees for about 50 minutes.
106. FRIENDSHIP CAKE
Mix together and put in a tube or bundt pan. Bake 350 degrees for 40 to 60 minutes. Freezes well. Mix all together and spread on cake.
107. SARAH'S FRUIT CAKE
Stir the butter and sugar ... and add the fruit and nuts with 2 tablespoons ... greased paper. Bake at 300 degrees in moderate oven about 2 hours.
108. LIGHT FRUIT CAKE
Two days before, prepare fruit mixture: Mix and put in ... brown paper. Put cake batter in and spread to ... for holidays or to give as a gift.
109. GOLDEN FRUIT CAKE
Cut fruit and nuts coarsely. Mix with ... paper-lined loaf pans. Bake at 300 degrees for 2 1/4 hours. Set a pan of water in oven while baking.
Flour fruit. Mix all other ingredients ... cups away from cakes immediately and dip in glaze ... new crinkle cups. Store in airtight containers.
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