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Results 101 - 110 of 519 for bran wheat
101. APPLE BRAN MUFFINS
Toss flour, bran, salt, soda and nutmeg ... into greased muffin tins, filling them 2/3 full. Bake at 350 degrees for 25 minutes. Makes 24 muffins.
In a bowl, combine the Kellogg's All-Bran, buttermilk, egg, brown sugar, ... until toothpick comes out clean when inserted in the center of muffin.
103. LOW-CAL BRAN MUFFINS
Put all ingredients, except bran, in a blender. Blend ... mixing well. Divide batter among 4 cupcake holders. Bake at 350 degrees for 35 minutes.
Preheat oven to 425 degrees. Combine bran and boiling water in large ... minutes. Yields approximately 24 muffins. 130 cal each; 160 mg sodium.
Beat together mashed bananas and ... powder, oatmeal and bran. Beat well. Gently mix ... minutes or until lightly browned. Makes about 24 muffins.
In large bowl stir together dry ingredients; set aside. In small bowl, combine remaining ingredients until well blended. Add liquid mixture ...
Combine flour, bran, sugar, salt, and soda ... moisten flour mixture. Fill 24 greased muffin cups 2/3 full and bake at 350 degrees for 20-25 minutes.
Preheat oven to 400 degrees F. Combine dry ingredients in a mixing bowl. Stir well. Using an egg beater, combine milk, vanilla, egg and ...
109. LOW FAT BRAN MUFFINS
Preheat oven to 350°F. Spray pan with Pam. Mix dry ingredients. Mix liquid ingredients. Combine. Pour in pans. Bake 20 to 22 minutes. Makes ...
This is a recipe from ... to half whole wheat instead of all white. I ... will be baking that time.) Recipe can easily be cut in half or quarters.
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