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Results 101 - 110 of 260 for bell pepper eggplant
Precook rice. Brown ground meat, onions and bell pepper, salt and pepper. Peel eggplant, cut out seeds, slice ... and rice; stir. Serves about 8.
102. RATATOUILLE
In a large pan, heat ... and cube the eggplant. Seed and cube the peppers. Cook the eggplant and ... stew. Season with basil, oregano, or thyme.
103. EGGPLANT CASSEROLE
Peel eggplant and chop. Boil in small ... Saute onion and bell pepper in 2 teaspoon butter in ... on top. Cover with foil. Bake 15 minutes more.
104. EGGPLANT CASSEROLE
(All these ingredients are mixed ... this casserole.) Peel eggplant. Cut into cubes and ... beef, onions, and bell pepper. Mash eggplant in casserole ... cheese or bread crumbs.
105. EGGPLANT CASSEROLE
Peel eggplant and boil in water until ... onions, garlic and bell pepper in bacon drippings. Remove from ... Bake at 350 degrees for 30 minutes.
Cut eggplant in half lengthwise. Scoop out ... leaves. Makes 4 servings. 116 calories, 4gm protein, 3gm fat, 22gm carbohydrates, 298mg sodium.
107. BEEF STEW AND HERBS
Bake at 350 degrees for ... garlic cloves, and eggplant; cook 5 minutes or ... into dish. Sprinkle cheese and parsley over top before serving.
Peel and slice eggplant. Seasoned to taste and ... mixed vegetable, onion, pepper and salt to taste. Cook ... eggplant with rice. Makes 6-8 servings.
109. RATATOUILLE
110. RATATOUILLE
Layer ingredients in order given in large casserole. Sprinkle seasoning between each layer. Press down hard. Drizzle the artichokes over ...
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