| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 151 for beef stew frozen vegetables
101. JIFFY HAMBURGER STEW
Brown hamburg, pour off fat. Cook vegetables according to package directions. Add ... about 20 to 25 minutes until bubbling. Yield: 4 servings.
In 4 quart saucepan or ... stirring occasionally. Add frozen vegetables to meat; bring to a ... well. Stir into stew. Cook until thickened, about ... (1 1/2 cup) servings.
103. OVEN BAKED BEEF STEW
1. Slice potatoes; place half in large baking dish. 2. Brown meat with onion in oil; remove meat and onion as they brown to baking dish, ...
104. BEEF-VEGETABLE SOUP
Combine meat, water and bouillon cubes. Simmer for about 30 minutes. Add remaining ingredients and cook slowly approximately 2 hours. Stir ...
Brown beef in Dutch oven. Drain excess ... boil. Reduce heat, simmer, uncovered 30 minutes or until vegetables are tender, stirring occasionally.
Stir fry the above for ... bay leaf 2 beef bouillon cubes 1/2 c. rice ... may add extra vegetables to suit your taste. Garnish ... Parmesan cheese if desired.
107. CALYPSO BEEF
Pour 1/4 oil into pot. ... consistency - add beef, garlic and saute until ... boil until tender. Pour over rice. Add mixed vegetables to beef.
108. BEEF STEW
Brown meat in oil. Remove from pan. In pan, saute onions and garlic until limp. Return meat. Add water, wine, consomme, and all seasonings. ...
109. BEEF STEW
Cook beef until tender. Add tomatoes, potatoes, onions, pepper, and vegetables. Mix well. Add salt ... salt. Cook until thick, about 30 minutes.
110. VEGETABLE BEEF SOUP
Put all ingredients except frozen vegetables in crock pot. Cover and cook on low for 12 hours. Add frozen vegetables, turn on high and cook 2 hours.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables