Results 101 - 110 of 197 for banana nut bread buttermilk

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Place bananas, eggs, butter, buttermilk or sour cream, lemon juice ... moistened. Stir in nuts. Place into greased 9 1/2 x 4 1/2 inch bread loaf pan or into two ... Preparation time: 20 minutes.

In a large bowl stir ... bowl combine eggs, bananas, oil, buttermilk and vanilla; add to flour ... combined. Fold in nuts if used. Pour into a ... hour or until bread tests done. Cool on wire ... refrigerator a few days.

Place bananas, eggs, butter, buttermilk or sour cream, lemon juice ... Stir in the nuts. Turn into greased 9 1/2 x 4 1/2 inch bread loaf pan or into 2 ... out onto wire racks.

Cream butter and sugar thoroughly. Blend in bananas, eggs and vanilla. Sift ... ingredients alternately with buttermilk. Pour into pans or ... (for dainty round breads). Oven: 325 degrees. Bake: ... cans. Test with toothpick.

Mix all above ingredients. Cook in loaf pan 55 minutes at 350 degrees.



Grease and flour 2 bread pans. Combine dry ingredients and ... degrees or until toothpick comes out clean. Remove from pans and cool on a wire rack.

Mix thoroughly sugar, shortening and ... sugar mixture. Add nuts. Pour into well greased ... Bake 350 degrees, 50-60 minutes or until tests done.

Preheat oven to 325 degrees. Grease and flour 2 (9 x 5-inch) loaf pans. Combine all ingredients in large bowl and mix well. Transfer to ...

Cream oil, sugar and egg together. Add the mashed potatoes and instant pudding, mix well. Add remaining ingredients. Mix well. Pour batter ...

Heat oven to 350 degrees. ... remaining ingredients except nuts into a blender cover and ... bake 1 hour to 1 hour and 15 minutes. Yield: 1 loaf.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index