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Results 101 - 109 of 109 for baked sole
Preheat oven to 350 degrees. ... in baking pan. Bake near center of 350 degree ... and flakes with a fork. Serve immediately. Yield: 4 servings.
102. BAKED FISH
Heat oven to 425 degrees. ... ungreased cookie sheet. Bake until fillets flake easily with ... minutes. 2 servings. To double - bake 40 to 45 minutes.
103. HADDOCK SHRIMP BAKE
Place fish in well greased ... with foil and bake at 350 degrees for 20 minutes. Remove foil and cover with soup. Bake 10 minutes longer, uncovered.
104. BAKED FISH SLICES
Season fish slices with salt ... into cracker meal. Bake in 400 degree oven on ... tender. Cooking time varies upon the thickness of the fish.
In a 9 x 13 ... then in the crumb mixture. Arrange the fillets in the baking dish. Bake at 350 degrees for 30 minutes or until the fish is tender.
106. BAKED SEAFOOD SALAD
Poach or broil fish. Boil ... baking dish and bake 10 minutes. Blend potato chips ... minutes longer or until brown and hot. Makes 4-6 servings.
107. HERB BAKED FISH
Combine cracker crumbs, cheese and ... butter and turn in crumb mixture. Arrange in 9 x 13 inch baking pan. Bake at 350 degrees 25 to 30 minutes.
Grease an oven-proof casserole with ... starting with fish until all ingredients are used. Pour milk over all and bake for 1 hour at 350 degrees.
109. EASY BAKED FISH
Put fish in greased baking dish. Sprinkle with buttered crumbs and seasonings. Bake at 375 degrees until fish flakes, about 20 minutes. Serves 4.
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