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Results 101 - 110 of 461 for bacon cheese potato soup
Fry bacon and onions until bacon is ... excess fat. Place soup into a saucepan. Stir in ... bacon and onion, cheese and cooked wild rice. Heat ... Serves 10 to 12.
102. POTATO CASSEROLE
Mix all ingredients together in ... reserving 1/4 of cheese for top. spread evenly in ... and well drained) or ham chunks in place of bacon bits.
In a large saucepan bring ... Add clams or cheese. Stir in salt and ... minutes. Meanwhile, cook bacon until crisp. Drain bacon, reserving ... flour; stir into soup, along with bacon, onion ... minute more. Serves 8.
104. JACKIE'S POTATO SOUP
Boil potatoes with celery, onions ... tender, add butter, cheese and milk. Mash with potato masher until creamy. Salt and ... with crumbled, fried bacon.
105. CORN AND POTATO SOUP
Cut bacon into small pieces and fry in a large soup pan. Drain on paper towels. ... about 45 minutes. Top with cheese and serve with hot rolls.
106. BAKED POTATO SOUP
Make roux with butter and ... potatoes. Cook for 10 to 15 minutes, stirring frequently. Garnish with chives, crumbled bacon and Parmesan cheese.
Clean leeks under running water ... dice potatoes. Cut bacon into small squares and fry. ... parsley. Serve in soup bowls with liberal sprinkling of grated cheese. Serves 4.
108. BAKED POTATO SOUP
Bake potatoes until done. Let ... and bubbly. Add potato pulp, salt, pepper, 2 tablespoons of green onion, 1/2 cup bacon and 1 cup cheese. Cook until thoroughly heated; ... onion, bacon and cheese.
109. BAKED POTATO SOUP
Wash potatoes, prick and bake ... and bubbly. Add potato pulp, salt, pepper, 2 tablespoons onion, 1/2 cup bacon, 1 cup cheese. Cook until thoroughly heated, ... cheese. Yield 10 cups.
110. BAKED POTATO SOUP
Bake, cool, peel and cube potatoes. In a large soup kettle or Dutch oven, melt ... 10 minutes. Add bacon, cheese, sour cream, salt and ... is melted. Serve immediately.
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