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au gratin potatoes
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au gratin potatoes
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101.
AU GRATIN POTATOES
Melt butter, sour cream, cheese and soup in microwave. Mix with partially thawed hash browns. Use large casserole or 9 x 13 inch pan. Bake ...
Ingredients: 5 (cheese .. cream .. potatoes .. soup ...)
102.
AU GRATIN POTATOES AND HAM
Combine everything in slow cooker. Cover and cook on low 7 to 8 hours.
Ingredients: 7 (flour .. milk ...)
103.
ESCALLOPED POTATOES AU GRATIN
Mix all the ingredients and bake about 1 1/2 hours at 350 degrees in a 9 x 12 inch oblong cake pan (chopped onions optional).
Ingredients: 4 (cream .. soup ...)
104.
BEEF AND POTATOES AU GRATIN
Brown ground beef and onion. Add rest and bake.
Ingredients: 5 (beef .. onion .. soup ...)
105.
CHICKEN AND POTATO AU GRATIN CASSEROLE
Boil chicken until done. Remove ... from bones. Prepare
potatoes
according to directions on box. ... set about 5-10 minutes to thicken and serve.
Ingredients: 3 (meal .. potatoes .. veggies)
106.
PRIMARY POTATOES AND SAUSAGE AU GRATIN
In Dutch oven or large ... tender. Stir in
potatoes
and sauce mix, water, and ... cheese is melted, about 5 to 10 minutes. Makes 4 to 6 servings.
Ingredients: 8 (cheese .. strips ...)
107.
COUNTRY SAUSAGE AND POTATOES AU GRATIN
Combine sausage,
potatoes
, sauce mix, water and ... cover and simmer about 10 minutes. Stir in broccoli and cheese and cook about 5 or 10 minutes.
Ingredients: 7 (cheese .. potatoes ...)
108.
AU GRATIN POTATOES WITH HAM 'N PEPPERS
Preparation time: 10 minutes. Cooking time: 35 minutes. Prepare
potatoes
and cheese as directed for ... Bake as directed. Makes 6 to 8 servings.
Ingredients: 4 (cheese .. ham ...)
109.
SAUSAGE AND POTATOES AU GRATIN
Cook and stir sausage and ... Stir in dry
potatoes
, sauce mix, water and ... cook until broccoli is tender and cheese is melted. 10-15 minutes.
Ingredients: 8 (broccoli .. carrots .. onion .. potatoes .. slices. ...)
110.
COUNTRY SAUSAGE AND POTATOES AU GRATIN
Cook and stir sausage and ... minutes. Stir in
potatoes
, sauce mix, water and ... through and cheese is melted, 5-10 minutes. Makes 4 or 5 servings.
Ingredients: 9 (oil .. potatoes .. slices .. strips ...)
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