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Results 101 - 110 of 327 for artichoke hearts chicken
Dredge chicken in salted flour. Brown on ... lemon slices, basil, artichoke hearts, marsala and broth; simmer ... Serve over linguine or rice.
Prepare Rice-A-Roni according to directions, ... and chill. Drain artichoke hearts and combine liquid with 2 ... advance. Serves 6 as a salad.
103. ARTICHOKE LASAGNA
Drain and rinse artichoke hearts and cut large pieces in ... degrees. About 10 minutes longer if chilled. May be refrigerated overnight if covered.
Saute mushrooms in 2 tablespoons butter until brown. Put chicken breasts in simmering chicken broth ... casserole. Top with artichoke hearts. Set aside. Melt 1/4 ... degrees for 30 minutes.
105. ARTICHOKE LINGUINE
Melt butter with oil in ... constantly. Blend in artichokes, cheese and capers. Cover ... pour sauce over. Garnish with prosciutto. 4 servings.
Cook rice as directed, omitting ... onions, pepper, olives, artichokes (save marinade) and almonds. Combine ... 24 hours ahead. Serves 4 to 6.
Heat oil in a saute ... few minutes; add chicken and cook just until chicken ... 20-30 minutes. Drain artichoke hearts and cut in half or ... in day and reheated.
Prepare crepes or bring to ... heat; stir in chicken, artichokes, Parmesan, rosemary, salt; cool. ... uncovered until cheese melts. Serves 6 to 8.
Salt, pepper and paprika chicken; brown in 4 tablespoons ... 5 minutes. Arrange artichoke hearts between chicken pieces. Pour mushroom ... degrees for 40 minutes.
Rinse chicken. Pat dry. In a ... Remove chicken. Add artichokes to sauce in skillet. Cover ... with hot noodles or cooked macaroni. 6 servings.
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