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Results 101 - 110 of 512 for almond cookies
Heat oven to 400 degrees. Mix butter, sugar, egg yolks and flavorings thoroughly. Work in flour. Press through cookie press into desired ...
Cream butter. Add cake mix. Beat in eggs. Add water. Mix in toffee bits and pecans. Drop by teaspoonfuls on ungreased cookie sheet. Bake at ...
103. ALMOND LACE COOKIES
Combine all ingredients in small ... absorbent paper, turning upside down. Roll cookies immediately around handle of wooden spoon to shape into cones.
104. ALMOND COOKIES
Mix together with fork. Drop by teaspoon on greased cookie sheet. Bake at 300 degrees for 20 minutes or until light brown.
Cream the butter and sugar. ... smooth paste. Frost cookies. Many years ago we ... generation to the next. The cookies need the frosting to taste good.
106. ALMOND COOKIES
Mix all ingredients with electric mixer. Roll in log shape. Cover with Saran Wrap and refrigerate 1 hour. Slice in 1/4-inch slices and bake ...
Cream together butter, sugar and ... until slightly brown at edges. (Optional - when still warm roll in sugar). Yield: approximately 100 cookies.
Preheat oven to 350 degrees. Beat egg whites until stiff. Gradually add sugar and keep on beating until very thick. Must hold shape. Remove ...
These are better than fortune cookies! Cream together: Add: Mix ... Bake in 350 degree oven for 18 minutes until lightly browned. Makes 4 dozen.
Combine butter, sugar, and salt. Add remaining ingredients. Chill 1 hour. Shape into 48 small balls, press to 1/3 inch thickness. Bake on ...
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