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Results 101 - 110 of 3,380 for 8x8 quiche
This recipe only uses two eggs. Preheat oven to 400°F. Whisk milk, eggs, green onions, sour cream, cottage cheese, flour, mustard, salt and ...
Preheat oven to 400°F. Slightly grease 9-inch pie plate; sprinkle bacon in plate; beat remaining ingredients together using whisk or hand ...
103. QUICHE LORRAINE
Preheat oven to 400°F. Prepare one pastry shell and partially bake at 400°F for 15 minutes. Cut bacon, onion and mushrooms. Sauté until ...
104. GREEN ONION QUICHE
This quiche uses whole green onions chopped, ... Let sit 2 minutes before cutting. Delicious when served with fresh fruit. Serves 4 to 5 people.
Heat oven to 375°F. Sauté onions, mushrooms and green peppers until tender. Add beef; brown. In large bowl, blend eggs, mayonnaise, milk, ...
Preheat oven to 400°F. Lightly ... into center of quiche comes out clean. Remove from ... sauce, creamy chipotle sauce, or ketchup if desired.
Roll out pastry and fit into a 9-inch pie pan; flute edges. Toss shredded cheese with flour. Add beaten eggs, milk and seasonings. Fold in ...
108. APPLE RAISIN QUICHE
Apples and raisins topped with ... a different dessert quiche. Sprinkle raisins on bottom ... minutes before serving or serve at room temperature.
In medium bowl, beat eggs ... and fill with quiche mixture. Bake at 350 degrees for 25-30 minutes or until knife inserted in center comes out clean.
110. APPLE-CHEDDAR QUICHE
Marinate apple in wine at ... into bottom of quiche shell. Beat eggs, cream and ... until a knife inserted comes out clean. Let stand 5 minutes.
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