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Results 1 - 10 of 35 for wrapped steak
Place an 18-inch sheet of ... on counter. Season steak generously with salt, pepper, onion ... steak. Seal foil wrap tightly around steak. Place in ... Teriyaki Marinade works well.
Position oven rack 6-inch from ... both sides of steaks with seasoning, and 1/2 tsp. ... Fold up tortilla bottoms, fold in sides and roll up.
Heat grill to high. Pulse ... serving bowl. Sprinkle steak with salt and freshly ground ... and peanut sauce wrapped in lettuce leaves and with ... Cooking Time: 6 minutes.
Score surface of steak with knife. Rub with seasonings. ... over medium, drain. Add remaining. Bring to a boil. Cover and simmer on low 1 hour.
Place 20 inch of sheet ... with butter. Cut steaks into serving portions. Arrange in ... foil into loose bundle. Bake at 250 degrees for 2 hours.
Tear off 2 1/2 feet of aluminum foil. Place meat in the center. Sprinkle with onion soup mix, cover with vegetables. Dot with butter and ...
Tear off a 2 1/2 foot length of 18 inch wide foil. Place the meat in the center and sprinkle it with the onion soup mix. Cover with ...
Tear off 2 1/2 feet of 18 inch wide foil. Place meat in center, sprinkle with onion soup, mix and cover with vegetables. Dot vegetables ...
Pound round steak until thin; cut into 4 ... cook at 350 degrees for 1 1/2 to 2 hours. Remove meat and put crumbled ginger snaps in the gravy.
Tear off 2 1/2 foot length of 18 inch wide foil. Place the meat in the center and sprinkle it with the onion soup mix. Cover with ...
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