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Results 1 - 10 of 348 for winter
Peel 1 large butternut squash. Cut squash in half and scoop out seeds and pulp. Cut into 1-inch chunks. Sauté 1/2 chopped Vidalia onion in ...
In a bowl, sift together flour and cornstarch with 1 tbsp. sugar. Using a pastry blender or two knives, cut butter into the flour until ...
Combine all ingredients into slow cooker and cook on high for four hours or on low for six hours. Five to seven servings. Serve with corn ...
If necessary 2 cups self rising flour may be replaced with 2 cup plain flour and 3 teaspoons baking powder. Preheat the oven to 180°C/350°F ...
Brown meat; add onion and cook until tender. Stir in milk and cheese until well blended. Add remaining ingredients; pour into 2-quart ...
Chop the hot peppers up very small and roll over them with a knife, then roughly chop all other vegetables. Combine all ingredients in a ...
In a small saucepan, combine syrup, butter and brown sugar. Simmer until syrupy. Pour over the bottom of a 9x13-inch dish. Slice bread into ...
Makes an easy, healthy and delicious meal for 4 to 5 people, depending on the size of the loin. Preheat oven to 425°F. Combine vegetables, ...
When I make jelly all ... then freeze for winter. You can pop them ... they will feed any birds that hang around during winter. Fun and cheap!
Brown sausage-onion-green pepper and garlic. Drain. Add next six ingredients. Simmer uncovered for 20 minutes. Prepare spaghetti according ...
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