Results 31 - 40 of 348 for winter

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Fill pie crust with drained peaches. Cream together sugar, flour, butter, lemon juice. Add the egg, cinnamon and peach juice. Pour over the ...

Combine broth, rutabaga, squash, carrots, sweet potato and potatoes over high heat in large stockpot or 2 saucepans. Bring to boil, then ...

Peel, seed and chunk squash and apple. Combine with chicken broth, water, onion, celery, salt, rosemary and marjoram. Cover, simmer 30 ...

Shape sausage into 3/4-inch meatballs. In saucepan, in hot oil, cook meatballs until browned, stirring often. Spoon off all but 1 ...

Saute the leeks in butter in large saucepan until lightly browned. Add squash, 1 1/2 cups escarole, potatoes, broth, salt and thyme. Bring ...



Wash and towel dry lettuce ... in half and add to greens. Drink the juice, it's your reward. No one will miss those tasteless winter tomatoes.

Brown onion and green pepper in oil. When tender, add meat and brown thoroughly. Add tomato sauce, garlic and chili powder. Simmer one ...

1. Melt butter in a large saucepan over medium low heat. Add scallions. Cook 2 minutes. 2. Add garlic, green pepper, parsley and basil. ...

Soak 1 cup bran in 1 cup buttermilk for 5 minutes. Cream together: Add to bran and buttermilk. Mix: Add to bran mixture. Add: Fold in: Pour ...

Cook and drain ground beef; stir in onion and green pepper in a large cooking container (I use a very large iron skillet). Stir in sauce ...

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