Results 1 - 10 of 31 for vinegar potato chips

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In a bowl, combine the first 8 ingredients; mix well. Refrigerate until serving. Yield: About 1 cup.

In medium bowl, combine mayonnaise and vinegar. Stir in cabbage, tuna, ... Just before serving, add potato chips; toss lightly. Makes 6 servings.

Mix the dry ingredients in a large bowl. Mix the liquids in a measuring cup. Make a well in the center and gradually add the liquid to make ...

The first thing to do ... oil, salt, flour, vinegar, eggs, corn meal and ... the batter. Malt vinegar can be put on fish and chips before eating.

Scrub potatoes. Cut each in ... Shake a little vinegar over potatoes. For variety, add ... salad seasoning, onion soup mix, garlic salt or paprika.



Combine beaten eggs, sugar and vinegar. Cook, stirring constantly until ... cream cheese. Beat until smooth. Add Tabasco sauce and onions. Chill.

1. Cut fish into medium-size ... into strips. Place potato strips in bowl of ice ... oven. 9. Return chips to oil, fry 3 to ... salt. Serve with vinegar. NOTE: Sounds fussy, but ... Serves 4 to 6.

Marinate fish 15 minutes. Mix grated cheese and potato chips. Place fish in shallow ... potato mixture. Bake 450 degrees for 20 to 25 minutes.

In medium bowl, combine mayonnaise and vinegar. Stir in cabbage, tuna, ... before serving. Add potato chips and toss lightly. Makes 6 servings.

Optional. Boil potatoes until firm ... In skillet, add vinegar to bacon grease and quickly ... and pour over potato mixture. DO NOT REFRIGERATE! Serve at room temperature.

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