1. Cut fish into medium-size ... into strips. Place potato strips in bowl of ice ... oven. 9. Return chips to oil, fry 3 to ... salt. Serve with vinegar. NOTE: Sounds fussy, but ... Serves 4 to 6.
Ingredients: 12 (flour .. juice .. oil .. paprika .. potatoes .. salt ...)
Optional. Boil potatoes until firm ... In skillet, add vinegar to bacon grease and quickly ... and pour over potato mixture. DO NOT REFRIGERATE! Serve at room temperature.