Veal Cream Sauce - Recipes

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Results 1 - 10 of 119 for veal cream sauce

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1. RUSSIAN GOLUBSKY

Bring a large kettle of ... stir in beef, veal, egg, rice, paprika and ... smooth. Add sour cream and blend in well. Simmer ... as desired. Pour sauce over cabbage rolls.

2. VEAL WITH CREAM SAUCE

Partially freeze veal; slice very thinly across ... keep warm. FOR SAUCE: In same skillet cook ... Gradually add whipping cream, stirring constantly. Stir in ... four wedges. Serves 4.

3. VEAL IN CREAM SAUCE

Melt 3 tablespoons butter in ... 1 cup of cream and reduce again until sauce is thickened. Add drained juices ... coat spoon. Return veal to pan and heat in ... through. Serve over rice.

4. VEAL CHOPS WITH CAPERS AND CREAM SAUCE

Preheat oven to 200 degrees. ... juice. Boil until reduced by half. Add cream and capers. Stir until thickened. Add chops and serve with rice.

5. VEAL CHOPS IN TARRAGON CREAM SAUCE

Brown chops in 1 tablespoon ... mixture comes to a boil. boil 2 to 3 minutes until thickened. Spoon sauce over chops and serve with rice pilaf

6. VEAL SCALLOPS IN CREAM SAUCE

Dust the veal scallops with flour. Heat the ... Stirring constantly, bring sauce to a boil, then lower ... sprinkle on the cream. Serves 4. Preparation time ... with chicken cutlets, too.

7. VEAL IN CREAM SAUCE

Cut veal into 1 1/2 inch cubes. ... is smooth. Add cream and cook stirring, until well ... mushroom-pepper to cream sauce. Pour over veal. Cover. ... with rice. Serves 8.

8. MIGNONETTES OF VEAL WITH PEPPER CREAM SAUCE

Saute mignonettes in 1 tablespoon ... slowly add heavy cream and continue to cook until ... 5 minutes. Pour sauce over mignonettes, sprinkle with chopped ... filet mignons of beef.

9. VEAL SCALOPPINE WITH TOMATO - CREAM SAUCE

On sheet of wax paper or a paper plate dredge veal in flour, coating both sides. ... veal to skillet and cook until heated through, 1-2 minutes.

10. TEXAS SIZE FAMILY LASAGNA

Add olive oil, brown meat, ... brown. Add tomatoes, sauce, soup and cream. Add salt, pepper, basil, ... will feed a crowd! Recipe may be halved.

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