Results 1 - 10 of 85 for tray pineapple

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Have all juices thoroughly chilled (even partially frozen). Thinly slice orange and lemons for garnish. In a large punch bowl, add all of ...

Note: Put sherbet in last, to add foam to punch.

Perfect for a Halloween Party! ... of ice cube tray; fill with water. Freeze ... Mix orange juice, pineapple juice, apricot nectar and lemon ... cube in each cup.

Start making the punch one hour before serving time. Add all the ingredients except the ice cubes to the punch bowl. Don't add water to the ...

Mix jello with boiling water. Cut cream cheese with fork and put in jello with ice cubes. When it starts getting cold, take out ice and add ...



Thaw juices and add water. About 10 minutes before serving, add ice cubes and 1 pint of the sherbet. When ready to serve, add ginger ale ...

Chill ingredients. Mix pineapple, grapefruit and cranberry juices ... and add ice cubes. Add dark rum, if you like. Makes 21 cups or 40 servings.

In large bowl, combine all ingredients, except ice cubes and ginger ale, with 2 cups cold water. Refrigerate, covered, for 3 hours. To ...

9. PUNCH
Chill juice and 7-Up. Mix, add 7-Up cubes and enjoy.

Just before serving, in large punch bowl stir first five ingredients. When sugar is dissolved add remaining ingredients. Makes 15 (1 cup) ...

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