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tomato puree salsa
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tomato puree salsa
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1.
MEXICAN TORTILLA SKILLET
Heat a large skillet over ... this. Add tomatoes,
salsa
, and cut-up tortillas to ... of the very same supermarket. Check it out at your store.
Ingredients: 8 (beef .. cheese .. salsa .. tomatoes .. tortillas ...)
2.
STEELER SALSA
Remove the core and seeds ... a food processor,
puree
the yellow tomatoes, mango and ... the best yellow
salsa
ever. Note: I use a ... Cardinals in SuperBowl XLIII.
Ingredients: 12 (juice .. sugar .. vinegar ...)
3.
SWEET SALSA
Combine everything except chopped peppers and chopped tomatoes. Bring to boil, then simmer for 10 minutes. Add chopped peppers and ...
Ingredients: 9 (onions .. peppers .. sugar .. tomatoes .. vinegar ...)
4.
GROUND BEEF CHILI
In a Dutch oven, cook ... in the beans,
tomato puree
,
salsa
, tomatoes, broth, water, seasonings ... chopped onion, if desired. Yield: 16 servings.
Ingredients: 20 (basil .. beef .. puree .. salsa .. salt .. sauce ...)
5.
QUICK ALBONDIGAS SOUP
Cook all ingredients except rice and meat balls. Simmer 20 minutes, covered. Add 1/2 cup rice and meatballs. Simmer covered slowly for 45 ...
Ingredients: 21 (basil .. beef .. bouillon .. cornmeal .. egg .. garlic ...)
6.
HOT TOMATO SALSA
Mix all together and simmer on stove top until slightly thickened. Can be frozen or canned. A great way to use all those garden tomatoes.
Ingredients: 9 (chilies .. mace .. onions .. peppers .. puree .. sugar ...)
7.
MEXICAN SALSA
Combine all ingredients except
tomato puree
in large stainless steel pot. ... chilled with tortilla chips after one week, as snack or hors d'oeuvres.
Ingredients: 11 (garlic .. juice .. oil .. possible .. puree .. salt ...)
8.
FAMOUS HOMEMADE SALSA
Cut up vegetables. Mix all ingredients. Cook on low heat until vegetables are tender. Refrigerate. Makes 4 quarts.
Ingredients: 13 (celery .. onions .. peppers .. sauce .. season ...)
9.
SALSA DE CHILE ROJO (Red Chili Sauce)
Cut chilies open. Discard stems ... (or place canned
tomato puree
in blender container). Add the ... sauce is slightly thickened. Makes 2 cups.
Ingredients: 7 (oil .. puree .. salt .. sugar ...)
10.
PAUL'S PIQUANTE SALSA
Combine all ingredients. Simmer for about 1/2 hour, then refrigerate.
Ingredients: 12 (basil .. cups .. oil .. oregano .. salt .. vinegar ...)
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