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sweet potatoe fry
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sweet potatoe fry
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1.
CRISPY SWEET POTATO FRIES
In bowl, combine salt, pepper, ... cinnamon. Halve each
potato
lengthwise. Slice into 1/4" sticks. ... towels. Sprinkle with cayenne mix over fries.
Ingredients: 6 (cinnamon .. potatoes .. salt ...)
2.
SHERRY'S BAKED SWEET POTATO FRIES
Preheat oven to 425°F. Slice
potatoes
lengthwise. Toss
potatoes
with oil, ... sheet. Bake 15 minutes. Turn slices over, bake another 10 minutes.
Ingredients: 4 (oil .. paprika .. salt ...)
3.
FRIED SWEET POTATOES
Melt butter over medium heat. Add
sweet potatoes
and brown sugar. Mix well. Cover and stir often until
potatoes
have softened.
Ingredients: 3 (potatoes .. sugar ...)
4.
FRIED SWEET POTATOES
Chop
sweet potatoes
into thin slices. Then cut ... on top. Cook for 5-7 minutes. Then turn them over and cook for another 5 minutes. Delicious!
Ingredients: 5 (cinnamon .. nutmeg .. oil .. potatoe .. sugar)
5.
BACON, ONION, SWEET POTATO SALAD WITH FRIED EGG
Cook bacon. Add onion,
potatoes
, and basil to pan ... bacon. Set aside.
Fry
one egg and place it ... lettuce mixture. Salt to taste and enjoy.
Ingredients: 7 (basil .. egg ...)
6.
BAKED SWEET POTATO FRIES
Preheat oven to 425°F. Slice
potatoes
lengthwise. Toss with oil, salt ... sheet in even layer. Bake 15 minutes, turn
potatoes
, bake 10 minutes.
Ingredients: 4 (oil .. paprika .. salt ...)
7.
SWEET - POTATO FRIES
PANFRY METHOD: Peel
potatoes
(if desired); cut lengthwise into 1/2 inch thick French-
fry
strips. In large skillet over ... cholesterol, 0.7 gram fiber.
Ingredients: 3 (oil .. yams ...)
8.
OVEN - FRIED SWEET POTATOES
Peel the
potatoes
. Slice lengthwise or use a French
fry
cutter. In a large bowl, ... when tested with fork. Sprinkle with salt or serve plain.
Ingredients: 4 (potatoes .. salt ...)
9.
CIVIL WAR FRIED SWEET POTATOES
Peel and slice fresh
sweet potatoes
lengthwise and place in heated ... 1/4 inch grease.
Fry
until golden brown and soft ... with sausage or bacon.
Ingredients: 2 (potatoes ...)
10.
FRENCH - FRIED SWEET POTATOES
Peel
potatoes
; cut into thin strips.
Fry
in hot oil until crisp ... Drain on paper towels. Serve hot. Serve plain or sprinkled with salt or sugar.
Ingredients: 3 (potatoes ...)
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