Wash, pare and core pears, then chop. Peel orange ... cherries. Stir in pectin. Over high heat, quickly ... from heat. Ladle jam into hot sterilized containers and seal immediately.
Coarsely chop or grind pears. Add enough pears to ... heat. Stir in pectin. Skim off foam with metal spoon. Ladle jam into hot, half-pint jars. Leave ... to 7 half pints.
First, prepare the fruit. Peel ... pound fully ripe pears. Chop very fine or ... Then make the jam. Add powdered pectin to fruit in saucepan and ... for 8 medium glasses.
Cut a square of new ... all ingredients, except pectin. Bring gradually to a ... Note: This same jam recipe may be used without the spices for a variation.