Results 11 - 14 of 14 for pectin pear jam

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In kettle, place fruit and ... in light fruit pectin and 1/4 cup sugar. Bring ... ounce) jars, sterilized jars and seal at once with paraffin.

Bring all ingredients except sugar to a boil. Add sugar and bring to a boil, stirring constantly. Boil hard 4 minutes. Pour in prepared ...

To prepare fruit: Sort and wash ripe pears; peel and remove the ... pulp. To prepare jam: Measure chopped pears into ... juice. Stir in pectin. Place on high heat ... a boiling water bath.

To prepare fruit: Sort and wash ripe pears. Pare and core. Chop ... pulp. To make jam: Measure chopped pears into ... juice. Stir in pectin. Place on high heat ... 6-7 half pint jars.

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