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Results 1 - 10 of 48 for substitute chocolate square
Preheat oven to 375°F. Melt chocolate with butter over low heat; ... be soft, but will set while cooling.) Cool at least 4 hours before serving.
Mix sugar, cornstarch together. Add chocolate, butter, and vanilla. Add ... Just double the recipe (depending on cake size). It never gets hard!
-STOP!!- MUST be made in ... Place GRANULATED SUGAR SUBSTITUTE in the bowl of a ... (almost pulverize) the squares of Chocolate and fold into the crème. ... servings , The Decadent Diabetic
In a mixing bowl, cream ... double boiler, melt chocolate. Dip one end of ... then into almonds. Place on waxed paper to harden. Makes 4 dozen.
Cream butter and sugar, then ... Then beat in chocolate, vanilla and milk. Sift ... Bake at 350°F for 6 to 9 minutes or until set but not brown.
In a microwave or double ... butter and the chocolate squares; cool. In a mixing ... dozen. *Cooks Note: 1/4 cup flour is the correct amount.
In a mixing bowl, cream ... addition. Beat in chocolate and vanilla. Combine the flour, ... cracked. Remove to wire racks to cool. Yield: 4 dozen.
Place butter in a 13x9x2-inch baking pan; place in a heated 350°F oven until melted. Remove from the oven. Sprinkle the cracker crumbs ...
Mix graham cracker crumbs, 1/4 ... easy removal of squares. Press crust mixture on ... drizzle with melted chocolate if desired. Cut into squares.
10. SINFUL BARS
Combine flour, butter and sugar; ... salt, baking powder, chocolate chips and condensed milk. Gently ... into small bars as they are very rich.
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