Results 1 - 10 of 20 for stuffers

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Boil chicken, pick off bone and cube. Boil rice in 2 cups of reserved chicken broth until done. Mix soup, chicken, rice and milk and place ...

Rinse chicken and place in Dutch oven with cover. Peel and chop apple, onion and garlic. Mix apple, garlic, onion and cranberry together ...

Bake potatoes at 350 degrees for an hour. Mix together all other ingredients. Cool potatoes about 15 minutes. Slice across top and scrape ...

For celery or spread for crackers. Blend until spreading consistency.

Pull the chicken into shreds with clean hands and place in a bowl or Ziploc bag. Pour 1 whole bottle of barbeque sauce on top. Add ten ...



Remove giblets. Wash roaster inside and out; pat dry. Season inside and out with salt and pepper. In a bowl, combine spinach, onion and ...

Boil chicken on top of stove with garlic salt and pepper until done. Drain and save broth. Cut cooled, boned, chicken into bite size ...

Flatten thighs to a 1/4 inch thickness. Combine oil, Worcestershire sauce, onion and mustard. Pour over thighs in baking dish. Marinate 15 ...

After your family has enjoyed their chicken dinner, don't let them throw away the bones. In a large pot combine the carcass, onion, celery ...

Pound breasts to 1/4 inch thickness and cut into 2 inch squares. In a large skillet over medium heat, warm oil. Saute mushrooms, lemon and ...

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