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Results 1 - 10 of 412 for steaming
Combine liquid ingredients with seasonings. ... crabs and liquid. Cover and steam until crabs become bright red, about 20-25 minutes. Serves 4.
Mix ingredients in the order ... wax paper and steam for 2 hours. Serve with ... orange rind. Fold in stiffly beaten egg white just before serving.
These buns are served as ... paper in a steam for about 15 minutes. Serve ... calcium, 42.5IU Vitamin A, 1.3mg Vitamin C, 6.5IU Vitamin D, 2mg iron.
Cut cabbage into small bite-sized ... sauté for a minute. Add the cabbage and cover. Stir frequently and allow to come to a good steam. Enjoy!
Heat a medium sauce pan ... shake, and let steam for about 2 minutes. Check ... become rubbery. Sprinkle with fresh parsley and serve immediately.
1. Stir yeast and 1 ... in size. 10. Steam buns, in steamer, over boiling ... blended and chopped fine. 3. Use 1 tablespoon of mixture per bun.
These steamed chocolate chip cookies are best eaten fresh while the chocolate is still hot and melted nicely. Mix sugar, butter and egg ...
If you follow my steaming instructions, your crabs will be ... to boil and steam, add the crabs to ... to medium to medium high. , a Marylander
Put all together in a large pot and steam open. Delicious!
Artichokes are delicious and easy ... and celery stalks. Steam for 35 to 45 minutes, ... desired, and blend until smooth. Serve hot, over vegetables.
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