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Results 1 - 10 of 1,710 for split back whole chicken
Sauté the sausage meat with ... it reaches 350°F. Split chicken breasts and pound with a ... grill as an excellent accompaniment to this dish.
Wash and dry chicken halves and place in shallow ... meat thermometer is used, insert after chicken has been turned over. Makes 6-8 servings.
The Parmesan cheese forms a ... on this oven-baked chicken. Preheat oven to 400°F. ... until chicken is fork tender and golden brown. Serves 6.
Preheat oven to 350°F. In ... with herbs. Dip chicken in egg in bread crumbs ... turning occasionally. Add whole cloves of garlic and turn ... one breast each serving.
Preheat oven to 400 degrees. ... to the side. Split breasts (if not split already) ... 1/2" thick. Rinse chicken in cool water and pat ... no longer pink. Enjoy!!
In a large saucepan or soup pot, combine water, chicken broth, cream of chicken soup, ... dinner any day of the week! Makes 10 1-1/2 cup servings.
Preheat oven to 350 degrees. ... even layer. Sprinkle chicken with seasonings; place on top ... May also add quartered potatoes and frozen peas.
Split and skin desired amount of chicken breast. Cut in narrow strips, ... Place in casserole dish, cover with mushroom soup. Sprinkle with thyme.
Pound the breasts to flatten. Spread cream cheese on breasts, put a slice of butter on top. Roll them. Wrap bacon around them and put in ...
Soak mushrooms in warm water ... discarding stems. Chop chicken for filling. Stir-fry chicken and ... until golden brown. Drain on paper towels.
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