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Results 1 - 10 of 157 for spiced peaches
Peel peaches; add sugar and let ... add vinegar and spices (tied in cheesecloth) and cook ... boil until thick, then pour over peaches and seal.
In a skillet, combine first ... butter, Orange juice, spices) and cook syrup at ... optional). Place drained peaches in one layer, close together, ... extras; these invite seconds!)
Drain juice from both cans of peaches into saucepan. Add sugar, vinegar and pickling spices. Bring to a boil, ... for ages in the refrigerator.
Combine ingredients; heat to boiling. Simmer ... before serving. Stud peaches with additional whole cloves, if desired. Serve warm or chilled.
Sterilize 6 pint or 3 ... dissolve sugar. Peel peaches; stick 2 cloves in ... syrup to each jar. Fill each with hot syrup and seal. Yield: 6 pints.
Combine all ingredients in a ... minutes or until peaches are tender. Serve as a ... vanilla ice cream or an accompaniment to ham or roast pork.
In saucepan, mix peaches, sugar, butter and lemon ... spoonfuls into hot peach mixture. Sprinkle with nuts. Cover ... light cream or ice cream.
Drain peaches, reserving syrup. Combine peach syrup, sugar, vinegar, cinnamon sticks ... before serving. Store in the refrigerator. Makes 4 pints.
Tie 1/2 teaspoon whole cloves, ... 13 ounce can peach halves, reserving 1/2 cup syrup. ... and sliced, and spice bag. Heat to boiling; simmer ... 7 or 8 servings.
10. SPICED PEACHES
Drain peaches. Combine sugar, vinegar and spices. Bring to a boil ... peaches to cool in liquid. Serve warm or cold as a meat accompaniment or salad.
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