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Results 1 - 10 of 13 for special lasagna
Cook lasagne noodles in boiling, salted water until "al dente", still firm to the bite. Drain and keep them in cold water until ready to ...
Brown ground beef and onion. Add tomato sauce, spices and mushrooms. Simmer on low. Boil pasta until tender and drain. Mix eggs, parsley ...
Cook 1/2 pound lasagne noodles in boiling, salted water until still firm to the bite. Drain and keep them in cold water until ready to use. ...
Brown meats in large saucepan ... very thick. Cook lasagna noodles according to package. Lightly ... bake in a 375 degree oven for 30 minutes.
Cook noodles until al dente, drain and set aside. Preheat oven to 350 degrees. Heat oil in large skillet and saute garlic, onion, tomatoes ...
Brown ground beef. Drain well. Add onion and green peppers if you want them. Add seasonings more if desired. Add sauce and paste. Cook ...
7. E-Z LASAGNA
If using meat, add spaghetti ... inch pan or lasagna dish. Spread 1 1/2 cups ... serve. 350 degrees for metal pan and 325 degrees for glass pan.
8. LASAGNA
Make sauce 1 or 2 days ahead of time. Brown hamburger and sausage together while putting sauce together. In a large pot, add both tomato ...
Brown beef, oregano, onion flakes, basil, parsley, garlic, salt, pepper, olive oil, sugar, and water until done. Drain, if needed, and mix ...
10. LASAGNA
Brown ground beef and onions. ... and oregano. Add special sauce, tomato paste, tomato sauce. Simmer 30 minutes. Cook lasagna noodles as directed on package. ... degrees for 1/2 hour.
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